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The Chicken, the Fish and the King Crab (DVD) (*)
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$22.99 $16.97

Original Title: El Pollo, el pez y el cangrejo real
Screened, competed or awarded at:
Berlin International Film Festival
Cinema Writers Circle Awards, Spain
Goya Awards


Language Selections:
English ( Subtitles )
Spanish ( Dolby Digital 2.0 )


Product Origin/Format:
Spain ( PAL/Region 2 )

Running Time:
87 min

Aspect Ratio:
Anamorphic Widescreen (1.85:1)

Special Features:
Cast/Crew Interview(s)
Interactive Menu
Scene Access
Trailer(s)


Movie filmed in 2008 and produced in:
Spain ( Spain, Portugal )


Directed By:
José Luis López-Linares


Written By:
José Luis López-Linares
Antonio Saura


Actors:
Jesús Almagro ..... Himself
Juan María Arzak ..... Himself
Alberto Chicote ..... Himself
Felix Guerrero ..... Himself
Pedro Larumbe ..... Himself
Serge Vieira ..... Himself


Synopsis:
The Bocuse d'Or',
the top award for professional chefs, is presented every two years in
Lyon at a grand finale. This final is an extraordinary culinary experience.
Having been selected during a highly regulated but nonetheless dubious
nomination process, the finalists are given the task of preparing two meals
in twelve portions in five-and-a-half hours. The cooking takes place in front
of an audience in cubicles measuring 18 square metres that have been set
up in a sports arena. The chefs are asked to use certain basic ingredients
and must prepare everything from scratch. The participants compete under
extremely tough conditions. The dishes should reflect both contemporary trends in cooking and contain
some element that is characteristic for the finalist's native country. And,
since the final takes place in France, where cooking and the savouring of
gastronomic delights are of particular importance, the cooks from other
countries have an especially hard time of it. For this reason, the 2007 final is
a real nail-biter.

Documentary charting Spanish chef Jesus Almagro's preparations for taking part in prestigious cookery competition, the Bocuse D'Or.

A documentary that chronicles Spanish master chef Jesus Almagro's preparation for the Bocuse d'Or, an international cooking contest. |
This product was added to our catalog on Thursday 24 December, 2009.
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